What to Do With Leftover Baking Ingredients

Baking will undoubtedly lead to leftover ingredients—things in cans, spices, and even some perishable items. Cookbook author Saura Kline gives suggestions for how you can use them up.

A collection of leftover ingredients--sour cream, vanilla extract, eggs, active dry yeast, buttermilk, pumpkin puree, cardamom : baibaz

Eggs

You’ll find a lot of baking recipes that call for one egg white or one egg yolk, which means you’ll likely end up with some leftovers. Don’t waste these! I love to save egg whites to make myself an egg-white omelet filled with...

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