Zucchini Gnocchi

There are no potatoes in this homemade Zucchini Gnocchi. It’s mostly zucchini with a little flour and cheese, pan-fried with marinara sauce. Delish! Zucchini Gnocchi You may be familiar with my cauliflower gnocchi, which inspired this new version. Since zucchini is in season, I played around with this recipe and loved how it turned out.

from Skinnytaste https://ift.tt/UaH0w1W
via IFTTT

Comments

Popular posts from this blog

You Can Eat Martha Stewart's Baked Goods (Without Baking a Thing)

29 Great American Diners

Beyond Impossible: The Sanitarium and World War II Past of Meat Substitutes