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This is a really easy artisan bread recipe that needs just 4-ingredients and about 15 minutes of hands-on time. No kneading, no special equipment! This recipe produces a loaf of bread with lots of flavor that is the perfect texture perfect for dipping in soups and stews or slathering with butter. from Spend With Pennies https://ift.tt/5eqUR8N via IFTTT

Chicken soup is good for the soul, and this healthy bowl of Turmeric Chicken Noodle Soup is a delicious, anti-inflammatory soup. It’s loaded with vegetables, chicken, and rice noodles. Healing Turmeric Chicken Noodle Soup I had a stomach bug a few weeks ago, and this soup was exactly what I craved. Why is chicken noodle soup so good when you’re sick? This one is made with healing anti-inflammatory ingredients that won’t upset your stomach. I also have recipe for a more traditional chicken noodle soup . And for more turmeric chicken recipes, try this Turmeric Roasted Chicken and Sweet Potatoes and Turmeric Braised Chicken with Golden Beets and Leeks. (more…) The post Healing Turmeric Chicken Noodle Soup (GF, DF) appeared first on Skinnytaste . from Skinnytaste https://ift.tt/IDM9yze via IFTTT

Apple Cake is a moist and mouthwatering fall dessert that pairs so well with a scoop of vanilla ice cream. from Spend With Pennies https://ift.tt/RP3iC8S via IFTTT

Côte de porc at St. Lawrence in Vancouver, which just earned one star in the new Vancouver Michelin Guide. | St. Lawrence/Official And it’s... short Vancouver’s old(er) guard of fine dining restaurants were left by the roadside last night at a Michelin Guide ceremony where only eight one-star awards and 23 Bib Gourmands (the guide’s ‘great food at a great price’ category) were handed out . No Vancouver restaurants achieved two- or three-star ratings. Bafflingly for a city which prides itself on its seasonal, grower-guided, zero waste credentials, there were no Green Stars awarded, which highlight restaurants at the forefront of sustainability. One of the West Coast’s most casual destinations, traditionally yoga pant-wearing Vancouver does not do “fancy” well; international chef superstars Daniel Boulud and Jean-Georges Vongerichten both launched — and subsequently shuttered — restaurants here, and European-style fine dining with its squads of waitstaff and sky-high tasting-menu pr

These frosted pumpkin cookies are so moist and tender. Topped with a sweet cream cheese frosting it will be hard to eat just one! from Spend With Pennies https://ift.tt/2DOCkBu via IFTTT

... Do I want to eat Harry Styles? Today, after months of speculation over what the hell this song is actually about, noted pescatarian Harry Styles released the music video for “Music for a Sushi Restaurant.” In this four-minute fever dream, Styles is a human-squid hybrid who’s literally singing for his supper in a sketchy — if glittery — nightclub called Gill’s Sushi. We see his tentacled tail being shined for the show, Styles gargling with green tea to warm up his vocal cords, and a whole lot of seafood in various states of preparation. But this video only inspires more questions than it does answers, not the least of which is: How did this man manage to make us all attracted to a giant squid-human hybrid? Here are 10 more of those questions, all of which we’ll keep returning to every time we watch. Do I want to eat Harry Styles? I think I might want to eat Harry Styles? Why does Harry Styles want me to eat him? Could we live with just a taste? (Just a taste!) Has Harry r

I have a Thanksgiving confession: I’m not that into the traditional holiday foods. Sure, I like stuffing. I won’t turn down pumpkin pie. And mashed sweet potatoes will do. But I like each on its own. Together, I find it all suffocating. It’s the biggest holiday of the year for Food52, and our business is being led by a holiday heretic! Back when I worked at The New York Times , I wrote a Thanksgiving story about a Vietnamese-American family in southern California. They made Alice Waters’ brined and roasted turkey recipe but served it with a stuffing made of ground chicken, lotus seeds, shallot, shiitake mushrooms, fish sauce, and sweet rice flakes. Dessert was fresh persimmons, rice cakes, and coconut cakes. It was wildly delicious. Read More >> from Food52 https://ift.tt/rdckSZz via IFTTT

Potato bread is a soft white bread that is spongy and delicious. The potatoes add a fluffy yet firm texture making it perfect for sandwiches, toast, or warmed with jam. We LOVE homemade bread from the oven, and this potato bread is our new favorite! You will love how soft and tender this incredible bread is. For more delicious bread recipes, you should try my Grandma’s homemade bread , this yummy cheesy bread , or my classic sourdough bread . What Does Potato Bread Taste Like? Potato bread is like a traditional white bread but with mashed potatoes added in to replace some of the flour. No one will know the difference in taste, but they will rave over the soft texture. The potatoes take this bread to the next level, and you will love the golden light crust on the outside. This potato bread is so good that you’ll want to make multiple loaves to enjoy throughout the week. Fresh baked bread is the key to anyone’s heart, and this recipe will impress everyone. Enjoy this potato bread r

Photo by Neil Mockford/GC Images They are not, in fact, just like us! Over the last week or so, there’s been an onslaught of intensely juicy stories centered around celebrities behaving badly at restaurants. In case you’ve been living under a rock, New York City restaurateur Keith McNally went viral after banning — and then unbanning — The Late Late Show host James Corden from his restaurant Balthazar for allegedly acting like an asshole. The story has had a surprisingly long life in the news cycle , fueling an ongoing obsession with celebrity restaurant gossip . Immediately following the Corden story, service industry workers across the globe began sharing their own brushes with celebrity entitlement . In his forthcoming memoir Your Table Is Ready , Michael Cecchi-Azzolina, former maitre d’ at Raoul’s and Le Coucou in New York, dishes on harrowing experiences with then-actress Meghan Markle and Vogue editor in chief Anna Wintour . Cecchi-Azzolina claims model Naomi Campbell

These vegan Tofu Tacos with Potatoes and Jalapeños are great when you want a plant-based taco that still has lots of protein. Tofu Tacos with Potatoes and Jalapeños Tofu is a blank slate, so I love transforming it by adding different spices. Sprinkling crumbled tofu with taco seasonings and roasting it in the oven with potatoes and jalapeños flavors the tofu. Top these healthy tacos with your favorite salsa – I love them with this avocado salsa , which I always keep on hand in my fridge. If you’re looking for more tofu recipes, try my Tofu Stir Fry with Vegetables in Soy Sesame Sauce , Spicy Sriracha Tofu Rice Bowls , and Kung Pao Tofu . (more…) The post Tofu Tacos with Potatoes and Jalapeños appeared first on Skinnytaste . from Skinnytaste https://ift.tt/YFcfUW7 via IFTTT

I have a complicated relationship with these best butternut squash recipes. When I was 15, I attempted to cook my first-ever pot of butternut squash soup from scratch. I was using a dull chef’s knife to cut the squash in half when, in the blink of an eye, I sliced the tip of my pointer finger. The mediocre knife was no match for the tough root vegetable. If you’re wondering how to cut a butternut squash without losing a finger , we’ve got you covered with tips and tricks. (My 15-year-old self would appreciate the how-to guide). But if you want delicious butternut squash recipes to make during the cold weather months, here are 31 of our very best. From butternut squash soup to pizza to fall pasta recipes galore, these mains and sides will get you through the chilliest months of the year. Read More >> from Food52 https://ift.tt/hv3ws7e via IFTTT

If you are ready to start your holiday baking, this pie roundup is for you! It includes the best of the best pie recipes that will knock the socks off of anyone who tries them! I can’t get enough of pie… With its delicious filling and buttery, flakey crusts, it’s a dessert that I want to have all year long! If you love pie as much as me then you have got to try my favorite German Chocolate Pie , my Grandma’s Famous Pumpkin Pie or this classic Apple Pie ! They are all so delicious and will be on your list of favorites for years to come! Delicious Pie Recipe Roundup We can’t get enough pie around our house! For some people, pie is reserved for the holidays (especially Thanksgiving) but around here… We bake pie all year long! Because we love it so much, I have rounded up some of my very favorite tried and true pie recipes. These ones are the best of the best. Just bookmark this page and you will never have to search for a pie recipe again! Sometimes, I have the time to bake my pie