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Showing posts from December, 2021

The Sweetest Things to Dip in Chocolate Fondue

Winter is the time when chocolate fondue shines, and we are here for it. New Year’s Eve and Valentine’s Day are the occasions when everyone says, “Oh yeah, I have a fondue pot! I should use it!” It’s romantic and celebratory, plus who wouldn't want to dip anything and everything in a chocolate waterfall? It also elicits good conversation, like “You have chocolate in your teeth” and “Can you pass me another marshmallow?” Really moving stuff. Ahead, find out how to make our easy chocolate fondue recipe so you can go from thinking “A fondue pot? I will never use this” to breaking it out mid-workday for a sugary pick-me-up. From Our Shop Boska Copper & Concrete Fondue Set $139 Raaka Small-Batch Organic Chocolate Subscription $98 – $364 More Options Ceramic Chocolate Fondue Set $40 What to Dip in Cheese Fondue? Everything (but Especially These 13 Things) 50 Best Chocolate Recipes for Chocolate Lovers Everywh

4 Cocktails to Celebrate the New Year

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While champagne and prosecco are always a great go-to for celebrations, sometimes a delicious cocktail is just as good. As another year comes to an end, prepare for your New Year’s parties, and make one of these cocktails. Whether you are staying in or celebrating with friends and family, these cocktails will make the night even better. Here are four cocktails to make for celebrating the end of 2021. Ketel One Botanical’s Botanical 75 Ketel One Botanical’s Botanical 75  Ingredients: 1 1/2 oz. KOB Cucumber + Mint 1/2 oz. elderflower liqueur 1 oz. lemon juice 1 1/2 oz. Brut sparkling wine Cucumber slice (for garnish) Preparation: Combine ingredients in a tin with ice. Shake, strain into a coupe, top with sparkling wine. Reyka Rhubarb Cosmo Reyka Rhubarb Cosmo Created by Reyka Vodka Brand Ambassador Trevor Schneider Ingredients: 1 1/2 part Reyka Vodka 1 part Blood Orange Liqueur 1 part sweetened rhubarb juice 1/4 part fresh lime juice Lime wedge (for garnish)

Everything Bagel Dip

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This creamy everything bagel dip is THE BEST dip out there! Bring it as an appetizer that everyone will enjoy and it will fly off of the table. If you love homemade dips then you should definitely try this chicken alfredo , hot corn , or this spinach artichoke dip . They are so good and are perfect for parties and get-togethers! Everything Bagel Dip If you aren’t familiar with the Everything Bagel seasoning from Trader Joe’s then you MUST try it! Go and grab yourself some and become part of the following because it’s that good. It goes with everything and has the perfect mixture of seasonings to make whatever you put it in full of flavor. The only thing that could make it better is if it came in a dip form. And that’s where I come in! This everything bagel dip is just about perfect. It takes less than 5 minutes to make and it only uses 4 ingredients. It doesn’t get much better than that! Once you’ve made this delicious dip then you can add it to a platter with some veggies like c

4 Bubbly Ball-Drop Recipes to Combat the Champagne Shortage

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We know all about the global shipping crisis, but did you also know that the wine industry has been facing an unprecedented Champagne shortage due to recent regional climate conditions? Between wicked winter frost and spring rains, as much as 60 percent of the region’s harvest was reduced, according to Comité Champagne. You see, the appellation’s official trade association sets an annual limit on how much Champagne can be produced per acre—to promise multi-vintage cuvées (and manage prices) in the future. International supply chain issues (caused by Coronavirus) certainly fuel the shortage too, resulting in high-cost and harder to find bubblies this holiday season. That said, don’t be alarmed as Champagne’s biggest night— New Years Eve —quickly approaches. If securing bottles of bubbly becomes a (supply chain) challenge, you might want to consider other sparkling wines to ring in 2022. With a (gin or cognac-crafted) French 75 in mind we’re sharing four fizzy cocktail recipes,

4 Cocktails for End-of-the-Year Mixing

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As we get set to turn the page on another year gone by, we’re sharing four cocktails from the menus of some of the World’s top 100 Best Bar’s—Sweet Liberty Drinks,  Bodega Taqueria y Tequila and Bar La Real. For those of us ringing in the new year at home, these cocktails are sure to be a hit with all your NYE guests. Sweet Liberty’s Grasshopper 2.0 Sweet Liberty’s Grasshopper 2.0 Photo by Michael Pisarri Ingredients: 3/4 oz. Tempus Fugit crème de menthe 3/4 oz. Giffard white crème de cacao 1/2 oz. Del Maguey ‘Vida’ mezcal 1/4 oz. Branca Menta bar spoon of absinthe 1 1/4 oz. heavy cream Preparation:   Combine all ingredients with ice. Shake and strain on crushed ice into a double rocks glass. Cap with more crushed ice and garnish with grated dark chocolate and mint sprig. Bodega Taqueria y Tequila’s Choco Lit Bodega Taqueria y Tequila’s Choco Lit Ingredients: 2 oz. Patron Añejo 1/4 oz. simple syrup 3 dashes Angostura bitters 3 dashes chocolate mole bitters

Black-Eyed Peas with Spinach

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These black-eyed peas with spinach are considered to be a good luck food and are a New Year’s tradition in the South. The combination of beans, onion, tomato, and spinach is so surprisingly delicious that any additional good fortune seems like an added bonus. Adapted from Tessa Kiros | Falling Cloudberries | Andrews McMeel Publishing, 2009 We were skeptical about this healthy-sounding, if not quite traditional approach, to the... devour more   »                

Oliebollen ~ Dutch Doughnuts

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Nothing’s better than warm oliebollen, or Dutch doughnuts, thanks to their crisp nooks and crannies and their pillowy centers hidden beneath a dusting of confectioners’ sugar. Adapted from Yvette van Boven | Home Made Winter | Stewart, Tabori & Chang, 2012 These traditional Dutch doughnuts are no ordinary pastries. Crisp on the outside with a cakelike interior that’s decidedly not too sweet, these orbs of deep-fried... devour more   »                

2022’s Colors of the Year Have a Lot in Common

As each year draws to a close, I find myself anxiously awaiting the color trend reports for the following year. There’s just some sort of low-key optimism that comes along with the announcement—the anticipation of new things to come, and the comforting promise of change on the horizon. Sure, the color trends could be taken at face value—corporate-picked hues selected to influence what shades all our favorite clothes and home accessories will be cast in in the following months—but they can also mean much more than that. In the past several years, companies like Pantone, Benjamin Moore, Sherwin-Williams, and more have used the palette as a porthole to a wider conversation about our world at large. Seen that way, the colors chosen as the following year’s trends are no longer just colors—they’re the physical embodiment of our conversations, our ethos, the times we live in. Read More >> from Food52 https://ift.tt/3CeVPHs via IFTTT

Shrimp Bisque

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This shrimp bisque, which is naturally keto, is creamy, easy soup that can be made with ingredients in your fridge and pantry. You’re just a quick half-hour away from a satisfying meal. Adapted from Lisa MarcAurele | Low Carb Yum Simple Keto Meals for Beginners | Mariner Books, 2021 Raise your hand if you like a creamy shrimp bisque? Coming from New England, mine is high and waggling. (Think Horshack in Welcome Back, Kotter. ... devour more   »                

How to Store Champagne & Sparkling Wines for Bottomless Bubbly

It’s no secret that we love Champagne . We’ve talked about the best way to go about opening a bottle of Champagne safely and how to keep the bubbles fizzy for days once you have opened it. We've even shared more than a dozen of our favorite Champagne cocktail recipes . But the most important question of all is: How the heck do you store Champagne? Listen, I know Champagne is expensive (even though it doesn’t always have to be), and you may be holding on to a special bottle of Veuve Clicquot or a celebratory vintage for a momentous occasion. When storing Champagne, you want to first and foremost prevent the bottle from breaking haphazardly while also keeping the cork moist and protecting the good stuff on the inside. Read More >> from Food52 https://ift.tt/347dipf via IFTTT

Two New Ways to Eat Your Collards & Black-Eyed Peas for the New Year

New Year’s Eve gets all the attention— Champagne and pigs in a blanket , sparklers and velvet dresses—but growing up in Alabama, it was New Year’s Day that I looked forward to the most. In my family, New Year’s Day meant a giant feast, one that was different from our Christmas celebrations just a week before. And no matter what, we’d have the holy trinity of Southern New Year foods on the table: black-eyed peas , collard greens , and cornbread . Black-eyed peas and collard greens are traditionally eaten on New Year’s Day across the South, to symbolize luck and money in the forthcoming year. Like so many of my favorite Southern foods, they came out of the African diaspora. Black-eyed peas are native to West Africa, a region from which many enslaved people were forcefully taken. And the style of cooking collard greens most associated with Southern food— cooked down until they’re silky and salty, thanks to the addition of a ham hock —also stems from West African cooking traditions. R

9 Home Decor Trends that Surprised (& Delighted) Us in 2021

2020's home trends were... kind of all over the place. Mirrors and furniture made with spray foam insulation (what?), lots of squiggly lines, colors reminiscent of the '80s, and every kind of hunkered-down-in-your-home DIY project imaginable. But we'll cut last year some slack because let's be real—we were all over the place. Thankfully, 2021 mellowed out in the decor department, and we've seen a return to more palatable colors and more intentional choices. More than anything, though, the trends have pointed in one direction: the past. Design and decor is always cyclical, and we know that what was once cool will probably become cool again. That certainly is true if we look back at what was popular this year, and look back we will! Read on for 10 of the most surprising interior trends we saw in 2021. Read More >> from Food52 https://ift.tt/3qA2Z4E via IFTTT

Homemade Potato Ruffles

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These homemade potato ruffles are, essentially, potato chips. And yet they’re more than that. They’re fancy-schmancy, shatteringly crisp, conversation-stopping potato chips. They’re sufficiently, satiatingly crisp and crunchy enough to polish off as quickly as you can cook them up. Adapted from Michel Richard | Happy in the Kitchen | Artisan, 2006 My favorite ingredient is the potato. Why? No one ever creates... devour more   »                

Top 25 Most Popular Skinnytaste Recipes of 2021

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A list of the most popular recipes from 2021, see if your favorite made the list! Top 25 Most Popular Recipes of 2021 I know you’re always excited when I share this list! These are the most visited recipes created in 2021 according to google analytics. It’s always interesting to see which recipes become popular. Some make the list because they were shared early in the year, so they have had more time to gain popularity than the ones I recently posted, so it’s not always 100% accurate. Did you favorite recipe make the list? 2021 has been a busy year for me! Working on a new New York Times Best Selling Air Fryer Cookbook and a new meal planner that includes recipes means I was very busy testing recipes for books and blog. I am so grateful for all of you! Thank you for allowing me to share what I love every single day! Your comments, photos on social media, inspiring emails always mean so much to me! I’ve also shared links to my most popular posts from previous years, so if you are